WATERFRONT BRUNCH AT EVE’s
Enjoy a Saturday Brunch A La Carte or a Premium Waterfront Brunch Buffet on Sundays, and add on your bottomless mimosas and bloody mary's from our two-story Oakland waterfront venue boasting panoramic views, wrap-around decks, indoor/outdoor seating and brunch created by Food Network's 'Chopped' multi-winner, Executive Chef Brandon Peacock!
Saturday A La Carte Brunch
The A La Carte Brunch menu includes ULTIMATE SEAFOOD STEAMPOT, FRIED CHICKEN BENEDICT, DOCKSIDE DUNGY MELT and much, much more! You can see the full Saturday Brunch menu below.
Plenty of positive vibes and private parking!
Waterfront Brunch Buffet
The Premium Brunch Buffet menu includes PRIME RIB, CRAB, NEW SEAFOOD STEAMER POTS and much, much more!
50 per Guest / 24 for Children Under 12
Please Note: Tax + Gratuity Not Included
Add on unlimited mimosas for +15 per Guest!
Please Note: To better serve our Guests & help keep wait times lower, there is a 2 hour table limit for our Sunday Brunch Buffet.(kids 11 & under half price, kids 2 and under are FREE)